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Green and Grain Stir-Fry
Is your garden over flowing? My greens keep giving and the next round of crops (tomatoes & zucchini) are beginning to ripen en mass. Unless I want to freeze greens […]
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Balsamic Jelly Glaze Over Baked Fish
Balsamic vinegar jelly is my latest favorite flavor! Recently, while keeping a gluten free diet to diagnose food allergies I had to give up my favorite beer jelly. A sad […]
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Winter Grain Salad
Grain salad is a perennial favorite of mine (see further proof here & here). Tweeked for winters’ offerings, this grain salad features nutty wild rice harvested in Canada, locally grown […]
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Chipper Chicken
Ask my father and he’ll tell you that Father of the Bride is the worst movie ever. While my sisters and our mother howled with laughter as Steve Martin went […]
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Avocado and Egg Salad
Soon there will be thousands of boiled and dyed eggs taking up valuable space in refrigerators across the nation. Yes, you will make TONS of deviled eggs in attempt […]
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White Wine Jelly & Rosewater Marshmallows
Marshmallows seem like they would be hard to make and a total pain to clean up after. In reality, they require just one key piece of equipment and only few […]
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Jam Jar Panna Cotta
Summer is hitting a high note and temperatures are brutal. I just can’t bring myself to turn on the oven and heat up my whole apartment. So for this 4th […]
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Carrot Cake Jam Dip
Opening a jar of Carrot Cake Jam requires some serious self-control. The rich flavor & thick texture of this jam makes it easy to eat out of the jar. If […]
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Low Sugar Peach Jam
Late summer means steamy days, swimming holes, and the juice of fresh, ripe fruit dripping down your chin. The sweetest fruits of summer must be peaches, with their halo of […]
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Guest Post: Lentil Soup
In the past month we have had a great growth spurt in our tiny kitchen. We have jumped from 1000 jars a week to 2000 jars a week. We have […]
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